Gourmet Roasts

Our Roasts are Always Big favourites!

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Our Roasts are always big favourites and the most popular choices are lamb, beef, pork and chicken.

The meats are gently smoked and slowly roasted for about 12 hours so they taste sensational.

Roast meals are served with two roast mains, dinner rolls, butter, sauces, roast potatoes and a choice of three sides made up of one hot vegetable and two freshly made salads listed below.


Main and Meats

Choose any two





Salads and Vegetables

Choose any three

Garden Salad

with baby tomatoes & cucumber

Green Salad

snow peas, beans, cranberries, feta, sunflower seeds with a citrus dressing

Corn, Capsicum and Spinach

with Balsamic Dressing

Greek Salad

Tangy Carrot Salad

Carrot, Green Bean, Raisins and Dijon dressing

Pear and Rocket Salad

Pear, Rocket, Parmesan, Nuts, Balsamic Dressing

Caesar Salad

Oriental Noodle Salad

Chinese cabbage, shredded carrot, shallots, fried Noodles, slivered almonds with Asian Dressing

New York Coleslaw

Apple, Broccoli and Celery Coleslaw

Roast Sweet Potatoes

Roast Pumpkin

Cauliflower Bake

Corn on the Cobb

Glazed Carrots

Butter Beans