Here is a recent feedback post from a client:
“Danielle and her team recently did the catering for my husbands 50th birthday party and it was nothing short of amazing! Danielle was so helpful in the lead up to the event, providing good old fashioned service rather than just being a person at the end of an email address. She talked through all the options with me and came up with a menu that suited our guests perfectly. On the day the team was professional, well organised and the food was delicious! Our guests could not stop raving about the incredible meat they had served. Danielle went above and beyond for us and we will be forever grateful, our party just wouldn’t have been the same without Flaming Good!” Jess.
When we read words like those we are often moved close to tears. For us it is such a privilege to share in special moments in families lives. To be of service and to add value is a very humbling experience for us and from there everything else seems to flow.
To be in such a position is something we are so grateful for and to have people working for us who share a similar outlook means that running a business like ours has an intangible upside that helps keep us going under the most challenging situations – even when it’s 40 + degrees and you’re standing in front of a wood fired oven for hours on end!
As someone else once said:
“Find your passion and you never need to work another day in your life.”
Those words certainly ring true for us. We’ve been discussing our year ahead here at Flaming Good. This year is looking very busy already and bookings for 2021 are also being made with enquiry at an all-time high for us. We’re stoked with how our humble little business has grown over the past 8 years and so humbly grateful to our talented team of staff, clients past, present and future!